Antone’s Kitchen Cheese Manicotti (Frozen)

Enjoy the comforting taste of Italy with our hand-rolled cheese manicotti, made fresh in Antone’s Kitchen and frozen at peak flavor. Each tender pasta shell is generously filled with a creamy blend of ricotta and mozzarella, topped with our signature Sunday sauce and a sprinkle of shredded cheese for the perfect golden bake.

Made from scratch in small batches, this dish delivers all the warmth and authenticity of a homemade Italian meal — ready for your oven anytime.

Highlights:

• Includes 8 hand-rolled manicotti

• Filled with creamy ricotta & mozzarella cheese

• Covered in Antone’s signature Sunday sauce

• Oven-ready & frozen fresh

• Made from scratch with authentic Italian ingredients

• Perfect for family dinners or gathering

  Cooking Instructions: Remove the lid. If product is frozen cook at 400*F for 45 - 60 minutes. If the product is thawed cook for 35 - 45 minutes. Let cool for 5 minutes and Mangia

  Ingredients: Sunday sauce (tomatoes, onions, olive oil, romano, parmesan, citric acid, spices), Ricotta mix (ricotta, mozzarella, provolone, eggs, parmesan, spices, parsley), Pasta sheets (enriched wheat flour, water, eggs). Contains: egg, milk, wheat, soy, tree nuts.